Removes: 23 roast turkeys, 5 leverets, 23
pheasants, 7 geese, 13 dishes of partridges, 5 ditto of wild fowl.
Dessert:--32 pine-apples, 64 dishes of grapes, 80 ice creams, 15 dishes of
apples, 30 ditto of pears, 18 ornamented Savoy cakes, 24 plates of
walnuts, 26 ditto of dried fruit and preserves, 15 ditto of preserved
ginger, 18 ditto of rout cakes and chips, 14 ditto of brandy cherries.
"THE FIVE SHORT TABLES NEXT THE UPPER TABLES.--26 tureens of turtle, 22
bottles of sherbet, 3 roast pullets, 6 dishes of fowls, 5 dishes of
capons, 5 French pies, 7 pigeon pies, 6 hams (ornamented), 5 tongues, 1
sirloin of beef, 6 dishes of mashed and other potatoes, 5 ditto of
shell-fish, 1 dish of prawns, 16 jellies, 5 blancmanges, 4 dishes of tarts
(creamed), 3 dishes of orange and other tourtes, 4 dishes of almond
pastry, 6 dishes of mince pies, 6 salads. Removes:--10 roast turkeys, 10
pheasants, 3 geese, 4 dishes of partridges. Dessert:--10 pine-apples, 20
dishes of grapes, 26 ice creams, 5 dishes of apples, 12 ditto of pears, 7
ornamented Savoy cakes, 8 plates of walnuts, 8 ditto of dried fruit and
preserves, 5 ditto of preserved ginger, 7 ditto of rout cakes and chips, 5
ditto of brandy cherries.
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