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Various

"The Atlantic Monthly, Volume 01, No. 4, February, 1858"

Another legend states that the
people of this district were first taught the use of tea as a beverage
by a venerable man who suddenly appeared among them, holding a sprig in
his hand, from which he proposed that they should make a decoction
and drink it. On their doing so and approving the drink, he instantly
vanished.
There is very great choice in the teas; connoisseurs being much more
particular in their taste than even the most fastidious wine-drinkers.
Purchasers inquire the position of the gardens from which the samples
were taken; teas from the summit of a hill, from the middle, and from
the base bearing different values. Some of the individual shrubs are
greatly prized; one being called the "egg-plant," growing in a deep
gully between two hills, and nourished by water which trickles from the
precipice. Another is appropriated exclusively to the imperial use, and
an officer is appointed every year to superintend the gathering and
curing. The produce of such plants is never sent to Canton, being
reserved entirely for the emperor and the grandees of the court, and
commanding enormous prices; the most valuable being said to be worth
one hundred and fifty dollars a pound, and the cheapest not less than
twenty-five dollars.


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